How to cook dumplings in an Instant Pot without a steamer basket Scroll down for the recipe card for these pressure cooker dumplings. Heat a tablespoon of oil or butter, when it is hot add the dumplings and fry each side for 2-3 minutes. You can either use a skillet, or you will need to clean and dry the Instant Pot Bowl (careful it will be hot) and use saute mode. If you like crispy fried dumplings, you can also saute them for a couple of minutes each side once they have finished steaming. Pressure cook dumplings for 3 minutes, then use quick release to open the Instant Pot. This step is important, as using the natural release method will lead to the dumplings becoming over cooked. Pressure cook the dumplings for 3 minutes, and then use the quick release method to open the Instant Pot. It is a good idea to use a cooking spray on the steamer basket before adding the dumplings, as the dumpling dough can become quite sticky after pressure cooking, and a quick spray of oil will help to prevent this.Īdd water to the pressure cooker bowl (use at least 1 cup), and then place the steamer basket in. The best way to steam frozen dumplings in an Instant Pot is to use a steamer basket. How to Steam Frozen Dumplings in the Instant Pot This Instant Pot recipe can be used for any type of frozen dumplings including frozen potstickers, gyozas, and wontons, store-bought or homemade dumplings. Totally hands-off, this is exactly the type of low-effort cooking that I love. Steaming frozen dumplings in an electric pressure cooker has to be the quickest and easiest way to cook dumplings.
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